Beetroot — Early Wonder seeds

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Early Wonder Beetroot is early maturing variety that produces a deep red, round edible taproot. Early Wonder Beetroot can be harvested once the bulb reaches a around 5cm in diameter. The bulb can become woody if they are left to mature for too long (around 8 to 10cm in diameter). Don't forget the leaves of a beet plant are edible too! Use as a leafy green (similar to Swiss Chard) in stir fries and stews, or simply steam and enjoy. Harvest the greens any time.

Early Wonder Beetroot is early maturing variety that produces a deep red, round edible taproot. Early Wonder Beetroot can be harvested once the bulb reaches a around 5cm in diameter. The bulb can become woody if they are left to mature for too long (around 8 to 10cm in diameter). Don't forget the leaves of a beet plant are edible too! Use as a leafy green (similar to Swiss Chard) in stir fries and stews, or simply steam and enjoy. Harvest the greens any time.

UNTREATED. OPEN-POLLINATED. HEIRLOOM.

Beta Vulgaris | 50 seeds per packet

Sow seeds directly into garden beds or pots approximately 15 to 20mm deep, leaving 10cm between seeds. Leave 40 to 50cm between rows of Early Wonder Beetroot seeds. Germination occurs within 5 to 10 days, at an ideal temperature of 10 to 30°C. Sow seeds in spring, autumn, and summer*, in rich but well-draining soil. This variety performs best when planted in full sun, but they can handle partial shade. Early Wonder Beetroot reaches full maturity within 55 to 70 days.

*Sowing times may vary depending on your climate. See our planting guide for Early Wonder Beetroot below.

Cool Climates: September to April

Temperate Climates: July to April

Arid Climates: February to October

Subtropical Climates: February to October

Tropical Climates: March to January